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Semi-Homemade Cooking With Sandra Lee

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Sandra Lee, author of the best-selling cookbook series"Semi-Homemade Cooking," shares her techniques for combining fresh ingredients with specially selected store-bought items to make food festive, flavorful and fun. She also offers suggestions for decorating the table and for making special cocktails.

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Ham and apple fritters; medieval spicy steak on a stick; brioche and pumpkin trifle; regal rose cocktail.
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Puffed pastry with apples and whipped cream; cream pie.
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Sandra prepares Halloween snacks including Spicy Bat Wings and Bat Chips served with a Goblin Dip; she makes cocktail meatballs -- her Sweet and Sour Eyeballs; Spider Bites, a spooky confection made with chocolate, peanut butter and pretzels.

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