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Halloween Baking Championship

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The country's top bakers battle it out to create Halloween's spookiest and most irresistible treats.

Latest episodes

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John Henson takes a sugar-fueled look back at some of the most outrageous moments and disgustingly delicious desserts, including creepy-crawly critters, bloodiest baking, spine-tingling ingredients, comedy of horrors and top 10 judges' costumes.
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The remaining bakers must make a glowing edible centerpiece and three accompanying creepy treats for a dessert bar.
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Four remaining bakers attempt to make desserts that taste like their favorite candy bars; bakers face death by chocolate and must create a dessert that combines chocolate with odd ingredients; one baker is eliminated.
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Five remaining bakers take a light, sweet and utterly harmless dessert and head to the dark side; it's a main heat filled with frights as the bakers make scary mask desserts to spook the judges; one baker is eliminated at the end of the round.
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Bakers work in teams and put their minds together to create the most outrageous and delicious left brain/right brain desserts; in the main heat, the bakers face their fears by using common phobias like insects and ghosts as inspirations for desserts.
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Seven remaining bakers must make witches' fingers and toes and create a sauce to dip them in; the witch theme goes a step further in the main heat when the bakers must create desserts that look like witches, complete with edible brooms.
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Eight bakers show off their decorating skills by creating Halloween candy-filled cookies; for the main heat, it's oozy fun with sublime slime desserts where bakers can make any treat, but it must be filled with a gooey slime.

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