Next episode: Wed, Sep 25

Guy's Grocery Games

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Going to the grocery store could be worth $20,000 for one chef in each episode of this competition series. Four chefs compete in three elimination challenges testing their culinary skills as they make their way through the store's aisles. Each challenge features a theme -- such as using only items from frozen foods -- and is judged by a rotating list of guest judges who determine which contestant is eliminated. The chef who makes it through all three challenges then has two minutes to go through the aisles collecting items on a shopping list. Each item on the list is worth $2,000 and if the chef gets every item, the $20,000 grand prize is awarded. Popular Food Network personality Guy Fieri hosts the competition.

Latest episodes

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Guy Fieri challenges the chefs to make full-blown meals for four on only five dollars a plate.
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Firefighting first responders from California head to Flavortown for a friendly culinary competition, where they must make a firehouse favorite in the first round and a spicy family meal in the second round.
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Chefs cook their best regional sandwich, but on a budget; creating seafood dishes using ingredients from around the market; Guy's food wheel decides where the remaining two chefs get to shop for their regional comfort food dishes.
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Guy Fieri welcomes four of the best bacon chefs to make their best bacon sandwich; they have to stay under an ingredient weight limit when making their second dish; finally, the chefs are surprised with a misleading pig chart.
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Things get wild in Flavortown when Guy Fieri challenges four talented chefs with budget games that might be too crazy for their own good.
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Chefs compete in three beef-inspired rounds; Guy asks them to shop for, prepare and plate their best beef burger; chefs receive scratch-off budget cards with the amount they can spend on their dish; chefs roll dice to determine their dinner details.
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Four competing chefs must decide whether to use six, eight or 10 ingredients before knowing what kind of dish they're making; one chef will pick the right limits and go on to win a shopping spree worth up to $20,000.
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The grandmas cook their most requested family dish while sticking to the restrictions that a typical family member might complain about; the grandmas cook their celebratory dinners using two of the samples Guy has featured around the market.
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Four carnival food-loving chefs play carnival classics; Guy turns a popular strength test game into a finesse challenge; a simple game of ring toss determines the main protein for the chefs' best dish on a stick.
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Asian cuisine takes over and Guy gives the chefs a list of ingredients for their noodle dishes and makes them use tiny shopping carts to shop for their rice dishes; the final challenge involves a featured special ingredient for a beef dinner.
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Guy pushes the culinary limits of four Flavortown rookies by challenging them to cook a day's worth of meals with a budget of just $12 for each round; one chef's budgeting skills outshine the others and earn them a shopping spree.
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Four veggie masters compete in three veggie-inspired rounds; Guy gives them a list of key ingredients they must feature; a diner-style order wheel determines the classic meat dishes the chefs must make vegetarian; Guy takes away the chefs' carts.
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Guy Fieri uses his newest game, the Aisle Wheel, to restrict the chefs to just one aisle in each round; Guy throws in some of his own twists and turns along the way as the chefs are challenged to make a hot lunch, comfort food and dinner spread.
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Three families compete in two games that will decide who wins the DDD Family Tournament and the $20,000 prize; Guy Fieri has two diner-style order wheels picking out which dishes the chefs must make and which games they must play in both rounds.
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Guy Fieri brings three DDD family duos to compete in Flavortown for the last spot in the tournament finale.
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The tournament continues with families from "Diners, Drive-Ins and Dives"; Guy Fieri is challenging these dynamic family duos to make classic culinary duos, starting with a list of key ingredients they must feature in their burgers and fries.
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Food and family collide as Guy Fieri brings three DDD family duos to Flavortown to compete.
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Seafood specialists battle it out in Flavortown; chefs are limited to ten ingredients in the first round; ingredients for the second dish must start with the same random letter; a new game lays out icy parameters for the chefs' upscale fish dish.
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Guy sets up sample tables around the store with ingredients the kids must feature; a friendly game of bowling challenges the youngsters to work together to knock down the aisles they're allowed to shop in for their dinners.
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Guy Fieri invites four talented chefs to Flavortown and tells them they can only shop for ingredients under five dollars; Guy reveals an additional challenge in each round, and it's a GGG budget battle like never before.
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Guy Fieri challenges the chefs to flip coffee and doughnuts into dinner; he gives the remaining DDD family duos a $22 budget to make their surf and turf dishes; only one family will redeem itself and shop Flavortown for up to $20,000.